a. designing and adapting the workplace and the work to be carried out; b. making available suitable equipment for the execution of the work, including equipment for repairs, maintenance and cleaning; c. limiting the number of employees being exposed to chemicals to a minimum; d. limiting the level and duration of exposure to a minimum; e. limiting the number of chemicals in the workplace to the amount that is necessary for the work in question; f. implementing proper hygiene and cleaning measures.
a. designing proper work processes and procedures for technical control, and using appropriate equipment and materials; b. implementing collective protective measures at the source of the risk, including ventilation; c. implementing personal protective measures and distributing personal protective equipment if the exposure cannot be avoided by other means.